It does not have to be chilly for me to enjoy soup. In fact, most days, I prefer to have a cup of hot, fragrant and savory soup because of the feeling of home that comes with the consumption of this one pot meal. As a child, the primary soup in my life was, as for many, sopa de pollo. I learned to make chicken soup by watching my grandmother in the kitchen, making the broth and chopping the onions, garlic, carrots, and parsley; adding salt and pepper to taste and experiencing joy when the process was complete and the ladle met my bowl. More
One Pot Love: Soup
18 Dec 2011 3 Comments
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